Chicken Broiler Whole Skin Out 650 To 850 Gms Afterremoving Offal , Chicken Boneless Breast 80 To 110 Gm Pcs ,Mutton Keema , Chicken Boneless Thigh And Leg 80 To 110Gms Pcs , Chicken With Bones Leg Tangri 80 To 100 Gms Pcs, Chicken With Bones 80 To 110 Gms Pcs Leg And Thigh ,Goat Meat Wt 08 To 12 Kg Good Quality , Goat Liver , Normaleggs Rates Per Egg May Be Quoted , Egg Desi Rates Per Eggmay Be Quoted , Fish Malhi Fillet , Fish Surmai Fillet Quantity: 563450